Tuscany cooking classes

All from the comfort of your own villas, country farmhouse or apartment, Ginny and Fiamma are two fantastic Italian cooks who will come to teach you everything they know. Choose this cooking class and everything is taken care of so you can enjoy a worry-free experience as the cooks will arrive with all the ingredients, wines and knowledge required. With an extensive range of menus from traditional Italian and seafood dishes to delicate and even bean menus. Morning sessions start from 10am and afternoon sessions start from 4am.
www.kitchencheznous.com

Offering two different kinds of one day cooking classes, you'll have plenty of choice of if you opt to go with these fantastic Italian cooks. An extremely popular introductory class is the first port of call if you're a budding chef or even if you've never even cooked before. For the more experienced, there is an advanced course which explores the world of Italian gourmet food. Working in small groups with an experienced chef on hand guiding you through every step, plentiful wine and great music, these cookery classes really do focus on fun. A First Taste of Tuscany Introduction to Tuscan Cuisine - 140.00 euro, An Italian Immersion - Advanced Tuscan Cuisine 190.00 euro.
www.tuscany-cooking-class.com

Choose from a simple one day cookery class to a five day course at this beautiful and historical building, where you can also take advantage of the vineyards on-site where delicious wine is produced. Combining local delicacies with modern dishes, these cooking classes are ideal if you want to taste the real Italy. One day course start at 9.30am and run until 4pm, this includes the preparation, cooking and, of course, the eating of the dishes made that day. Five day cooking courses encompasses a fantastic range of menus and visits, including learning how to make traditional Italian dishes, visiting open-air food markets, lunch at one of the best restaurants in the region and even visiting a local chocolate manufacturer.
www.capezzana.it

A family-run cookery school run by a friendly and welcoming couple who, with their love of food, teach their guests everything they know on their one day and five day cookery courses. Based within spacious and contemporary kitchens, each cookery course starts with an introduction to basic cooking techniques and moves onto teaching guests the ways of Italian cooking, as well as the traditional methods of bread ovens. Limited to 10 students, the courses are small and focused on providing everyone with the help they require, from their own work station to access to an extensive wine cellar. Five day cookery course start at 10am and finish at 1.30pm with lunch at the end.
www.labottegadel30.it